GARDEN VEGETABLE PIE – The Southern Woman Cooks

This Backyard Vegetable Pie is a summer season favourite! Loaded up along with your favourite greens, add cheese, bacon and seasonings and you’ve got a beautiful dish.

If you happen to love this recipe, additionally, you will love this scrumptious Hamburger Pie. It’s tremendous versatile and nice for a busy evening.

❤️WHY WE LOVE THIS RECIPE

We love summer season greens and this scrumptious backyard vegetable pie is one among our favorites. You possibly can throw this simple recipe collectively shortly and it will be good for a summer season night with family and friends. It may be a important dish or a aspect to any meal. Actually versatile too, as you may add what seasonings and greens you prefer to this nice dish.

🍴KEY INGREDIENTS

• 9 inch pie shell
• Yellow squash
• Zucchini
• Purple tomato
• Purple onion
• Bacon
• Cheese, (I used mozzerella and cheddar)
• Mayonnaise
• Dried basil
• Dried oregano

SWAPS

If you happen to don’t like all of the greens you may substitute them with greens you do like. I feel mushrooms can be a beautiful addition or bell peppers. The seasoning on this recipe offers this dish an Italian taste, virtually like a pizza. You can additionally add extra tomato!

🍽️HOW TO MAKE

This dish is fairly easy to make and nice for a busy evening.

COOKING STEPS

Step 1
Preheat oven to 400. Prepare dinner bacon till crispy, put aside to empty. Add squash, zucchini, crimson onion to already heat skillet and saute in bacon grease for 3-4 minutes, till it’s beginning to soften. If you happen to like greens actually finished, then prepare dinner them to the specified consistency you want.

Step 2
In a separate bowl, mix 1 cup of cheese and mayo. Take away squash and zucchini and layer half of the combination into the underside of the pie shell. 

Step 3
Prime with half of the sliced tomatoes after which unfold cheese on high of combination, then add half of the chopped bacon. 

Step 4
Subsequent add remaining zucchini, squash, tomatoes, bacon and high with 1/4 cup of cheese and high with seasonings. Bake in preheated oven for 30-35 minutes.

⭐TIP

OTHER DELICIOUS RECIPES

These scrumptious pasta salads can be a fantastic aspect dish to this Backyard Vegetable Pie!

PASTA SALADS

I like this pie served sizzling and recent. You possibly can all the time swap out the bacon for turkey bacon in case you desire. We make our personal pie crust, however you an simply use a roll out pie crust from Pillsbury.

Backyard Vegetable Pie

Anne Walkup

This Backyard Vegetable Pie is loaded with yellow squash, zucchini, tomatoes, bacon, cheese and rather more. It is a fantastic technique to take pleasure in your backyard greens.

Prep Time 15 minutes minutes

Prepare dinner Time 35 minutes minutes

Complete Time 50 minutes minutes

Course Most important Course, Facet Dish

Delicacies American, southern

• 1 9 inch pie shell
• 2 cups of yellow squash thinly sliced (I used 2 small ones)
• 2 cups of zucchini thinly sliced (I used 2 small ones)
• 1 crimson tomato sliced
• 1/3 cup of crimson onion diced
• 4 slices of bacon cooked crispy
• 1 1/4 cup of cheese (I used mozzerella and cheddar)
• 3 tablespoons of mayonnaise
• 1 teaspoon of dried basil
• 1 teaspoon of dried oregano

• Preheat oven to 400. Prepare dinner bacon till crispy, put aside to empty. Add squash, zucchini, crimson onion to already heat skillet and saute in bacon grease for 3-4 minutes, till it’s beginning to soften.

• In a separate bowl, mix 1 cup of cheese and mayo. Take away squash and zucchini and layer half of the combination into the underside of the pie shell. Prime with half of the sliced tomatoes after which unfold cheese on high of combination, then add half of the chopped bacon and high with seasonings.

• Subsequent add remaining zucchini, squash, tomatoes, bacon and high with 1/4 cup of cheese. Bake in preheated oven for 30-35 minutes.

You possibly can prepare dinner the greens longer within the skillet in case you like. Simply prepare dinner them to the consistency of what you like. 

Key phrase Backyard Vegetable Pie

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